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Serbian Eggs

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Serbian Eggs

Serbian Eggs

Ingredients Edit

Directions Edit

  1. To the beaten eggs, add cottage cheese, jack cheese and Bisquick. Mix well.
  2. Add milk and ½ melted butter to this mixture.
  3. Use the other half butter to grease a 9" x 13" baking dish and then pour all the mixture in the dish
  4. Bake at 350 °F for 40 minutes.
  5. Serve with some fresh salsa - can't beat it!

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