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- 2 Cups Uncooked couscous
- 1 Tbsp. Instant Bouillon
- 3 Tsp. Dried parsley flakes
- 3 Tsp. Dried Onion flakes
- 1 Tsp. Dried rosemary Leaves, Crushed
- 1/2 Tsp. Dried marjoram Leaves
- 1/2 Tsp. garlic powder
- 1/8 Tsp. pepper
In a Medium Bowl, Combine All Ingredients. Mix Well. Store in AirtightContainer. Makes 2 Cups Mix, Enough For 8 Servings.
To Prepare: to Make 2 Servings, Use 1/2 Cup Mix And 3/4 Cup water. (stir DryMix Before Measuring.) Bring water to a Boil in Small Saucepan. Stir InCouscous Mix; Remove From Heat. Cover And Let Stand 5 Minutes. Fluff With aFork Before Serving.