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Scalloped Corn and Broccoli

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Description Edit

This recipe was taken from Cathy's Menu and recipes for the week of 2/11/07

Ingredients Edit

Directions Edit

  1. Preheat oven to 350 °F
  2. Mix together corn, eggs, sugar, flour and salt.
  3. Add the cheese and broccoli
  4. Mix well and pour into a 2 quart casserole dish.
  5. Bake for 1 hour.

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