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Scalloped Apples

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Description Edit

Contributed by Healthy Recipes For Diabetic Friends Y-Group

  • Original recipe
  • Total time: 30 minutes | Preparation time: 10 minutes
  • Serves 8

Ingredients Edit

Directions Edit

  1. Place apple slices in 2½ quart microwave-safe bowl.
  2. Combine sugar, cornstarch, cinnamon, and nutmeg.
  3. Sprinkle mixture over apples and toss to coat.
  4. Dot with margarine.
  5. Cover and microwave on high for 15 minutes or until apples are tender, stirring every 5 minutes.

Nutritional information Edit

Per Serving:

  • Calories 126 | Calories from Fat 4 | Total Fat 62 g | Cholesterol 0 mg | Sodium 0 mg | Carbohydrate 13 g | Protein 29 g

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