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These are a must for our New Years Celebration. A little work but well worth the effort.
- 4 tablespoons butter
- 1 1/3 cups finely chopped Ham (ground if possible)
- 1 chopped Onion
- 1/2 clove garlic, minced
- 4 tablespoons flour
- 3 cups sauerkraut (drained & chopped, reserving 1/2 cup juice)
- 1 tablespoon chopped parsley
- 1 egg
- 2 cups milk
- seasoned dry bread crumbs
Stir in flour and cook thoroughly.
Cook until it forms a paste.
Form into 1/2 inch balls.
Deep Fry until golden.