Saté, or satay, is an Indonesian favorite consisting of small marinated cubes of meat, fish or poultry threaded on skewers and grilled or broiled. Sate' is usually served with a spicy peanut sauce. It's a favorite snack food but is also often served for an appetizer and sometimes as a main dish.

Saté recipes Edit

• Beef Satay
• Beef and Chiken Satay
• Burmese Beef Satay
• Chicken Satay
• Fiery Beef Satay Skewers
• Gorkhali Chicken Satay
• Grilled Beef Satay with Peanut Sauce
• Lemongrass Chicken Satay
• Satay I
• Thai Chicken Satay
• Tofu Satay
• Tofu Satay with Ginger-Cashew Sauce
• Vegetarian Satays with Asian Pesto

Saté sauce recipes Edit

• Satay Peanut Sauce
• Spicy Peanut Sauce