FANDOM


SaltfishandAckee

Saltfish and Ackee

Actually the native dish of Jamaica but adopted by Caymanians. Saltfish is codfish cured in salt and ackee is really a fruit but cooked as a veggie, resembling scrambled eggs and likened to the taste.

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.