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Salmon Loaf

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Description Edit

Contributed by Catsrecipes Y-Group

Ingredients Edit

Directions Edit

  1. Drain salmon.
  2. Reserve 2 tablespoons liquid.
  3. Return reserved liquid to salmon.
  4. Add remaining ingredients.
  5. Place in greased loaf pan.
  6. Bake at 350°F for 45 minutes.

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