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Salatat Khiyar

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Ingredients Edit

  • 1 large cucumber, peeled, halved lengthwise, seeded, thinly sliced
  • 1/2 green bell pepper, cored, seeded and cut in half lengthwise
  • 1/3 cup pitted and coarsely chopped imported green olives
  • 4 large fresh mint leaves, finely chopped
  • 2 tablespoons finely chopped fresh coriander (cilantro) leaves
  • 1/2 teaspoon paprika
  • 1/4 cup extra virgin olive oil
  • 3 1/2 teaspoons white wine vinegar
  • salt and freshly ground black pepper to taste

Directions Edit

1. Toss the cucumber in a salad bowl with the green pepper, , and mint.

2. Add the coriander, paprika, olive oil, and vinegar, season with salt and pepper, toss again, and serve.

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