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Yield: 6 Servings
- (16 Oz)
- 1 lb Loaf Day-Old bread
- 1/2 ts poultry seasoning
- 1 c chicken broth
- 2 eggs, Beaten
- 1 c onions, Chopped
- 1 c celery, Chopped
- 1/3 c margarine, Melted
Add Sausage Mixture to Bowl, Stirring Well.
Spoon Into Lightly Greased 2-Quart Baking Dish. CoverAnd Bake at 325f For 20 Minutes.