Fandom

Recipes Wiki

Sage Focaccia with Pepper, Onion and Pancetta Topping

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Description Edit

Contributed by Catsrecipes Y-Group

Ingredients Edit

Dough Edit

Topping Edit

Directions Edit

  1. In bowl, sprinkle yeast over warm water.
  2. Let stand until foamy.
  3. Stir to dissolve yeast.
  4. To yeast mixture, add 2½ cups flour, oil, sage and salt, stir until smooth.
  5. Stir in the remaining flour until dough begins to pull away from the bowl.
  6. Cover the bowl with plastic wrap and a towel.
  7. Let dough rise in a warm place until doubled in volume.
  8. In skillet, heat 1 tbs oil.
  9. Add onion, pepper and pancetta, cook until veggies are tender.
  10. Set aside.
  11. Heat oven to 500 °F.
  12. Coat a jelly roll pan with cooking spray.
  13. Scrape dough into pan, spread to fill pan.
  14. Brush dough with remaining oil.
  15. Dip fingers into water, then into dough to make indentations.
  16. Spread top with onion mixture.
  17. Sprinkle with salt.
  18. Place dough in oven, reduce oven temp to 400 °F.
  19. Bake 35 min. or until crust is browned.
  20. Remove from pan, let cool slightly.
  21. Cut into 25 pieces.
  22. Serve on plates warm or at room temp with ranch dressing, hot sauce and parmesan cheese.

Also on Fandom

Random Wiki