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Saffron Pasta with Sugar Snap Peas

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Ingredients Edit

Directions Edit

  1. Cook peas until just tender. I cooked them in the in the micro wave for 1½ minutes.
  2. Cook pasta until al dente.
  3. Combine peas and pasta in serving bowl.
  4. Sprinkle with the saffron, pepper and cheese. Mix and serve.

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