Ad blocker interference detected!
Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers
Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.
Rub Gleam Bavarian Cream
1 package strawberry gelatin
2 T sugar
1 envelope dessert topping mix
� C chopped maraschino cherries
Dissolve gelatin and sugar in 1 cup boiling water. Stir in 1 cup cold water; chill until thick. Prepare dessert topping mix according to package directions. Whip gelatin until fluffy; whip in dessert topping. Fold in cherries; place in dessert dishes. Refrigerate until firm.
Yield: 6 servings
Cookbook: The Illustrated Encyclopedia of American Cooking
Typed By: Susan