Description Edit

In Romanian: Prepelite fripte

Ingredients Edit

Directions Edit

  1. Wash the quails, salt and wrap with thin slices of fresh bacon.
  2. Place in a pan, add a teaspoon of lard and the wine and roast, at medium heat, turning them a few times and basting with the pan drippings.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.