Recipes Wiki

Roasted Avocado Soup

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Description Edit

Ingredients Edit

Directions Edit

Place tomatoes, cut sides down, in an aluminum foil-lined 15- x 10-inch jellyroll pan.

Bake at 425° for 20 minutes or until skins look blistered.

Pour tomatoes with juices into a Dutch oven.

Set aside.

Arrange Onion, bell pepper, and garlic in pan

Drizzle with olive oil, stirring to coat.

Bake at 425° for 25 minutes.

Add vegetables to Dutch oven.

Add broth, and bring to a boil.

Boil 5 minutes.

Add coarsely chopped avocado and next 3 ingredients.

Cool slightly.

Process mixture in batches in a blender or food processor until smooth, stopping to scrape down sides. Return to Dutch oven, and keep warm.

Top each serving with 1 chopped avocado and shredded basil.

Other Links Edit

See also Edit

Also on Fandom

Random Wiki