Ingredients Edit

Directions Edit

  1. In a bowl, combine the meat, onion, rice, egg, garlic powder or chopped garlic, garlic salt and pepper.
  2. Mix well to form a firm dough.
  3. Form into small balls (the size of table tennis balls).
  4. Roll each ball in the breadcrumbs and then the egg and milk mix.
  5. Heat the oil in a frying pan and, when hot, fry the balls until cooked inside and golden on the outside (check the first one cooked).
  6. Drain and serve with fresh greens as a snack.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.