Ingredients[]
- ¼ cup margarine or butter
- 25 marshmallows (or 3 cups mini)
- 1 tsp vanilla
- 5 cups Rice Krispies
Directions[]
- Melt margarine in a medium heavy saucepan.
- Add marshmallows and cook over low heat until melted.
- Remove from heat, stir in vanilla and krispies.
- Moisten spoon with water and press mixture into greased 9" square pan.
- Let set 30 minutes, cut in 24 pieces.
Nutritional information[]
Each serving 1 square:
- 54 calories 9 g carbohydrate, 2 g fat
- Diabetic choices: 1 fruit choice + ½ fats & oils