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Rice Dauphinoise

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Description Edit

Makes 6 servings

Ingredients Edit

Directions Edit

  1. Melt butter in small saucepan. Blend in flour, garlic, paprika, salt and pepper.
  2. Add milk; cook, stirring, until smooth and slightly thickened.
  3. Spoon rice into greased shallow 2-quart baking dish. Pour sauce mixture over rice.
  4. Cover and bake at 350 °F for 20 minutes.
  5. Uncover; top with cheese. Bake 5 minutes longer.

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