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Red Beans and Rice with Sausage

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DescriptionEdit

Makes 4 servings

Ingredients Edit

Directions Edit

  1. Heat large skillet over medium-high heat until hot.
  2. Add sausage; cook and stir 3 to 5 minutes or until lightly brown.
  3. Add tomatoes, red beans and red pepper.
  4. Bring to a boil; reduce heat and simmer 7 to 10 minutes.
  5. Stir in rice; cook and stir 2 to 3 minutes more or until thoroughly heated.

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