Recipes Wiki:Merge/Mediterranean Pizza
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[edit] Description
[edit] Ingredients
- 1 (7-ounce) jar dried tomatoes in oil
- 1 large sweet Onion, thinly sliced
- 2 garlic gloves
- ¼ Cup fresh basil leaves
- ¼ Cup pine nuts, toasted
- ¼ Cup shredded Parmesan cheese
- ½ tsp salt
- 1 (12-inch) Italian bread shell
- 3 large California avocados peeled and sliced
- 1 (3-ounce) log goat Cheese
[edit] Directions
Drain tomatoes, reserving oil.
Saute Onion in 1 tablespoon reserved oil in a medium skillet over medium-high heat about 12 minutes or until golden brown. Cool.
Process tomatoes, remaining reserved oil, garlic, and next 4 ingredients in a food processor until smooth, stopping to scrape down sides.
Spread tomato pesto over bread shell; top evenly with Onion, avocado, and goat Cheese.
Bake at 350 degrees for 20 minutes. Serve immediately.
Makes 4 to 6 servings.
