FANDOM


raspberry Sparkle

Pinch salt

  • 1 Bottle Champagne, Chilled


Place raspberries And Grated Peel And water in Small Pan. Bring to Boil. Cover And Simmer 10 Minutes. Strain. Discard Seeds And Any Pulp Left. Blend in lemon juice And salt. Chill Well. at Serving Time, Stir Chilled Mixture. Pour Several Tablespoons Into Each Tall Glass. Fill With Chilled Champagne. Stir Gently. Serves 4

Source: my Old Recipes

==contributed by :== * Catsrecipes Y-Group

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.