Raisin Cheese Slaw

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Info

Cook Time:

Serves:

Ingredients

• 2 cups finely shredded cabbage

• 1 cup finely shredded carrot

• 1/3 cup reduced fat mayonnaise

• 1/2 teaspoon salt

• 1/4 teaspoon onion powder

• 1/2 teaspoon prepared mustard

• 1 teaspoon sugar

• 2 teaspoons lemon juice

• 1/2 cup coarsely grated non-fat Cheddar cheese

• 1/2 cup raisins

Directions

1.Prepare cabbage and carrot. 2.Combine mayonnaise with salt, onion powder, mustard, sugar, and lemon juice. Add to cabbage and carrot along with cheese and raisins. Yields about 4 cups.

Source

• Fruit and Vegetable Recipes I by the south Carolina Department of Agriculture, public domain government resource -- original source of recipe