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Raisin-Apple Sauce for Ham

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Good with hot or cold ham or ham sandwiches.


Cook Time:

Serves: 6



1.In a small saucepan combine the brown sugar and cornstarch.

2.Stir in apple juice, raisins, cinnamon, and cloves.

3.Cook and stir these ingredients for 10 minutes until thickened.

4.Remove the cloves and discard. Add butter or margarine. Serve hot.


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