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Raindrop Soup

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Description Edit

Contributed by World Recipes Y-Group

This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.

Ingredients Edit

Directions Edit

  1. Slice the water chestnuts and slice the spring onions (scallions) finely.
  2. Put these in a sauce pan with the chicken stock and the chicken.
  3. Bring to the boil and simmer, covered, for 15 minutes.
  4. Add the sherry and season to taste.

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