Description Edit

Ingredients Edit

Directions Edit

  1. Sautee all the ingredients (except the rice) using the butter.
  2. Adjust salt to taste.
  3. Add rice and mix all the ingredients.
  4. Fluff the rice using a fork.
  5. Serve hot.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.