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Rachael Ray

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Rachael Domenica Ray (August 25, 1968 - present) is a celebrity chef on Food Network. Her family originated from Sicily, Italy, and she grew up in New York. She is known for being a quick-fix chef sharing her cooking speed talent with fans across the world.

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Culinary career Edit

Ray started out as the fresh foods department manager at Macy's Marketplace. She helped to open Agata & Valentina, a gourmet marketplace in New York, where she was the store manager and buyer. She started 30 Minute Meal Classes at the store that immediately became a hit. A Food Network executive heard her on the radio, and her first show, 30 Minute Meals, premiered November 17, 2001 at 11:30am.

30 Minute Meals Edit

Whether seen through her cooking class, TV show, or cookbook, Rachael Ray's 30 Minute Meals all have something in common: convenience. These recipes don't involve fancy equipment or exotic ingredients, and they are easy to make in little time.

RecipesEdit

Check out Rachael's recipe page!

Cookbooks Edit

With a variety of cookbooks, Ray's famous recipes are enjoyed by all. She has published:

  • 30 minute meals
  • Comfort Foods
  • Veggie Meals
  • 30 Minute Meals 2
  • Rachael Ray 2-4-6-8: Cooking for Couples or Crowds, and more!

External links Edit

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