- Combine the following:
- 1 cup hot water (I like to use hot broth)
- 1 envelope dry milk
- 2 tsp. bouillon
- Add the following to the bouillon mixture:
- 3/4 cup oil
- 2 eggs
- 2 tbsp. brown sugar
- 5 cups whole wheat flour
Stir to form a very stiff dough. Roll out and cut into shapes. Cover a cookie sheet with foil and place cookies on it. Bake at 300 degrees F for 40 minutes, turning cookies over after 20 minutes.
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