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Pumpkin Pie II

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Ingredients Edit

Directions Edit

  1. Preheat oven to 350 °F.
  2. Put tofu and sour cream in blender and purée until smooth.
  3. Add pumpkin, brown sugar and spices; continue to blend until all ingredients are thoroughly combined.
  4. Pour mixture into pie crust and bake for 1 hour.

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