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Pumpkin Aladdzi

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Description Edit

Thick pumpkin pancakes

Ingredients Edit

Directions Edit

  1. Peel the pumpkin, boil and drain water.
  2. Mash the pumpkin and add butter.
  3. Then combine with sugar, eggs, flour, household soda, add the salt to taste and mix.
  4. Fry as ordinary aladdzi.

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