Fandom

Recipes Wiki

Potato Pecan-crusted Catfish with Ginger Orange Dressed Salad

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.


Ingredients Edit

  • 4 U.S. Farm-Raised Catfish fillets
  • 1/2 cup orange juice
  • 1/3 cup olive oil
  • 4 teaspoons light soy sauce
  • 1 teaspoon ground or grated fresh ginger
  • 1/2 cup pecans, toasted and finely chopped
  • 1/2 cup packaged Potato flakes
  • 3 navel oranges, peeled and diced
  • 1 5- to 8-ounce bag spring mixed salad greens
  • 2 tablespoons slivered fresh basil

Directions Edit

  1. Preheat oven to 425 °F. Whisk together orange juice, olive oil, soy sauce, and ginger to make a dressing. Brush 2 tablespoons of the dressing on Catfish.
  2. Place Catfish on an oiled baking pan. Mix together pecans and Potato flakes; spoon on top of Catfish. Drizzle with an additional 2 tablespoons of the dressing. Bake for 10 to 12 minutes, or until flakes easily when tested with a fork.
  3. Combine the remaining dressing with diced oranges and toss with salad greens and basil. Divide salad mixture evenly over four plates. Top with Catfish. Serve immediately. Makes 4 servings.

Also on Fandom

Random Wiki