Description Edit

Ingredients Edit

• 1 lb potatoes
• 2 tablespoons olive oil

salt and pepper  

• 1/2 cup chives or green onions, finely chopped
• 1/2 teaspoon paprika
• 1/2 cup wheat germ

Directions Edit

• Peel and chop potatoes.
• Place potatoes in a pot and cover with water.
• Boil until soft. Mash cooked potatoes with oil, then add seasonings.
• Meanwhile, heat oven to 375 degrees.
• Shape mix into 1-inch balls.
• Mix the paprika and wheat germ together in a dish.
• Roll Potato balls in paprika and wheat germ mixture until coated.
• Place on oiled baking sheet. Bake at 375 degrees for about 20 minutes.
• Let stand on folded paper towels before serving with toothpicks.

Other Links Edit

See also Edit