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Portuguese Coffee Cake

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Description Edit

This recipe taken from

Ingredients Edit

Directions Edit

  1. Preheat oven to 350.Cream together margarine,1/2 cup of Sugar until fluffy add the egg.
  2. In a separate bowl mix sour cream and baking soda. Add to the first mix. Mix in vanilla then flour and baking powder.
  3. Combine walnuts, the 1/4 cup of Sugar, and cinnamon.
  4. Stir half into batter mix. Pour batter into a 9" Sq. baking pan.
  5. Sprinkle remaining nut mixture on the top.

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