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Pork Chops Ole

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Pork Chops Ole

  • 6 Loin Pork Chops (1/2 Inch Thick), Trimmed

salt-Free Herb Seasoning Blend And pepper to Taste

In a Large Skillet Coated With Nonstick cooking spray, Brown Pork Chops;Sprinkle With Seasoning Blend And pepper. Meanwhile, in a 13-In. x 9-In. x

Cover And Bake at 350* For 1-1/2 Hours. Uncover And Sprinkle With Cheese;Return to The Oven Until Cheese is Melted.

Yield: 6 Servings.

Nutritional Information: Serving Size: 1/6 Recipe,

Calories: 268, Total Fat: 7 Gm, Calories From Fat: 250;0, Saturated Fat: 3Gm, Cholesterol: 61 Mg, Sodium: 487 Mg, Carbohydrate: 24 Gm, Protein: 25 Gm

contributed by : Edit

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