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Porcupine Cookies

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  • 2 cups dates, chopped
  • 1 cup white sugar
  • 1 cup walnuts, finely chopped
  • 2 tsp. butter or margarine, melted
  • 1 tsp. vanilla extract
  • 1 egg
  • flaked coconut for rolling


1. Beat egg, and then add brown sugar, melted butter and vanilla. Add dates and nuts.
2. To make rolling easier, refrigerate for 1/2 hour.
3. Roll into small balls. Roll in coconut.
4. Bake at 350 degrees for 10 to 15 minutes.

Contributed by: Edit

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