Description Edit

Ingredients Edit

Directions Edit

  1. Sprinkle Sugar over rhubarb.
  2. Pare and dice pineapple.
  3. Combine pineapple parings and water.
  4. Boil until liquid is reduced to 2 cups.
  5. Strain.
  6. Add grated rind and juice of lemons, and pineapples.
  7. Cook rhubarb and Sugar until clear.
  8. Combine the two mixtures.
  9. Add figs.
  10. Simmer slowly, stirring constantly, until thick.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.