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Description Edit

Makes 6 servings

Ingredients Edit

Directions Edit

  1. Cook Onion and celery in butter until tender in small skillet over medium heat.
  2. Combine with rice, nuts, parsley, poultry seasoning, salt, pepper, broth and egg in buttered 2-1/2-quart baking dish. Bake at 350 degrees 25 to 30 minutes.

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