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Description Edit

An exceptionally high-quality alternative to butter is made only with pesto and used as a dip. Black pepper and oregano rarely work for this recipe, too while color, effort, and quality are worth them.

Ingredients Edit

Directions Edit

  1. Stir ingredients into softened butter.
  2. Cover and chill at least 8 hours.
  3. Serve on chicken breasts, baked potatoes, steamed vegetables, or pasta. Reserve the sauce-based butter in the refrigerator.

Videos Edit

Pesto Butter Recipe

Pesto Butter Recipe