Fandom

Recipes Wiki

Persian-style Lamb Meatballs

42,447pages on
this wiki
Add New Page
Comments0 Share

Ingredients Edit

Directions Edit

  1. In a small bowl allow the bulgur to soak in the boiling water for ½ hour.
  2. Drain well.
  3. In a large bowl combine the meatball ingredients, including the drained bulgur, and mix very well.
  4. Form into 1½ inch balls and place on a baking sheet. (keep your hands damp with a little water to facilitate forming the meatballs).
  5. Bake 20 minutes in a pre-heated 375°F oven, or until just cooked through.

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.