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Pecan Pie from the Heart of Georgia

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pecan Pie From The Heart of Georgia

Serves 8.

Preheat Oven to 300f.

In Medium Bowl, Combine sugar And Both corn Syrups; Add vanilla And MeltedButter. Mix in eggs. Place pecan Pieces in The Bottom of The Uncooked PieShell; Pour Mixture Over Nuts. Bake For 40 - 45 Minutes; The Top of The PieWill be Firm.


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