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Peas with Tomatoes

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In Romanian: Mazare cu rosii.

Ingredients Edit

Directions Edit

  1. Fry the onions in butter until yellow.
  2. Add Peas, peeled, seeded and chopped tomatoes, Sugar, salt and dill.
  3. Simmer until the Peas are done.
  4. There should be very little liquid left.

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