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Peach Enchilada

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Ingredients

Directions

  1. Melt butter, add sugar and cinnamon, unroll crescents and place peach quarters in each one.
  2. Roll from large end to small.
  3. Place in 12" x 10" x 2" pan.
  4. Pour butter mixture over them and then pour Mountain Dew on top.
  5. Bake at 350 °F oven for 45 minutes.

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