Peach Enchilada
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Info
Cook Time:
Serves: 16
Ingredients
- 2 - 8 oz. tubes crescent rolls
- 2 sticks butter
- 4 firm peaches, peeled and quartered
- 1 1/2 c. sugar
- 1 tsp. cinnamon
- 1- 12oz. Mountain Dew
Directions
1.Melt butter, add sugar and cinnamon, unroll crescents and place peach quarters in each one. Roll from large end to small.
2.Place in 12" x 10" x 2" pan. Pour butter mixture over them and then pour Mountain Dew on top. Bake at 350° oven for 45 minutes.
Source
- Fruit & Vegetable Recipes II by the South Carolina Department of Agriculture, public domain government resource -- original source of recipe
