Description Edit

Ingredients Edit

Directions Edit

  1. Combine rice, sugar and milk in 2- to 3-quart saucepan.
  2. Cook over medium heat 15 to 20 minutes until thick and creamy; stirring frequently.
  3. Remove from heat; stir with vanilla. Cool, then fold in almonds and whipped cream.
  4. Alternate rice pudding and peaches in parfait glasses or dessert dishes.
  5. Garnish with whipped cream and almonds. Serve cold and plain.

See also Edit

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.