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Party Cheese Tray
Prep Time: 10 min Total Time: 10 min Makes: 12 servings 1 pkg. (10 oz.) CRACKER BARREL Vermont Sharp-White Cheddar Cheese 12 pitted kalamata olives 12 pitted green olives 12 sprigs fresh rosemary (4 inch) 60 WHEAT THINS Snack Crackers 1 bunch each red and green grapes PLACE cheese in center of serving platter. Thread 1 each kalamata olive and green olive onto each rosemary sprig. INSERT stem ends of sprigs into block of cheese, using a red frilled toothpick to support each sprig. Cut cheese into slices. ARRANGE crackers and grapes around cheese. Kraft Kitchens Tips Size-Wise Trying to pace your eating at a party? Preview your choices and be selective instead of taking some of everything. Food Facts:  For best flavor, let cheese stand at room temperature about 30 min. before serving.