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Description Edit

For dairy lovers! Serve up and mix a red-hot treat with this cheese-flavored butter. Make flavored butter tastier with other herbs and/or spices.

Ingredients Edit

  • 1 cup butter
  • 2 cups grated Parmesan cheese
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil

Directions Edit

  1. Cream all ingredients together then spoon the contents from the mixed butter. Pack in the crock or tub, cover and refrigerate.
  2. Serve over hot, popped corn or other meals. Reserve the cheese-based butter in the refrigerator.

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