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Parmesan-crusted Baked Zucchini Sticks with Marinara Sauce

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Description Edit

Parmesan Crusted Baked Zucchini Sticks with Marinara Sauce 500

Contributed by Closet Cooking

Ingredients Edit

Directions Edit

  1. Mix the bread crumbs, parmigiano reggiano and oregano in a bowl.
  2. Season the zucchini with salt and pepper.
  3. Dip the zucchini in the egg and then dredge in the bread crumb mixture.
  4. Place the zucchini on a baking sheet in a single layer with the skin side down.
  5. Bake in a preheated 425°F oven until golden brown, about 20 – 25 minutes.

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