Paprikas (Serbian Goulash)

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Contents 1 Description 1.1 Ingredients 1.2 Directions 1.3 Other Links 2 See also

[edit] Description

A goulash in a spicy broth that can be served with Cornbread or over mashed potatoes. A dry red wine such as Chianti or Merlot goes well with this dish.

[edit] Ingredients

• 1-16 oz.can recipe cut tomatoes
• 1-8 oz. can tomato sauce
• 1-5" stick pepperoni, sliced
• 4 each Kosher hot dogs, sliced
• 1 each green bell pepper, strips
• 1/2 white Onion, sliced
• 2 cups water
• 1/2 teaspoon Hungarian paprika
• 1 dash cayenne pepper
• 1 1/2 teaspoons chili powder

[edit] Directions

Add all ingredients to an eight quart stockpot. Stir and bring to a boil, then cover and simmer
for one hour, stirring occasionally.

[edit] Other Links

[edit] See also