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Pancakes Ohukaiset

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Description Edit


Pancakes Ohukaiset

Ingredients Edit

Directions Edit

1. Mix the flour and the milk. Add the salt and beat in the eggs. Let the batter stand for a minute before frying.

2. Fry pancakes on a hot pan, greased with butter or margarine.

3. Serve with sweet jam.

To make a sheet pancake from the same batter, pour into a greased baking pan or frying pan and bake in the oven at 225° C until golden brown.

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