Description Edit

You can make this dish and 24 hours later eat the pickles." Original recipe yield: 2 cups.

Ingredients Edit

Directions Edit

  1. Add vinegar , pepper, and sesame oil to wilted daikon , chill for 8 hours and serve.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.