Oregano

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Contents 1 Name Variations 2 About Oregano 3 Production of Oregano 4 Buying Oregano 4.1 Oregano Variations 5 Preparing Oregano 6 Cooking Oregano 7 Storing Oregano 8 Oregano Nutrition 8.1 Oregano Nutritional Research 9 Oregano Recipes 9.1 Oregano Related Recipes

[edit] Name Variations

• wild marjoram
• pot marjoram

[edit] About Oregano

Wikipedia Article About Oregano on Wikipedia

Oregano (Origanum vulgare) (Catalan: orenga, Spanish: orégano, Portuguese: orégão, Italian: origano) is a spicy, Mediterranean, perennial herb, particularly common in Greek and Italian cuisines. It is the leaves that are used in cooking, and the dried herb is often more flavourful than the fresh.

[edit] Production of Oregano

[edit] Buying Oregano

[edit] Oregano Variations

[edit] Preparing Oregano

[edit] Cooking Oregano

[edit] Storing Oregano

[edit] Oregano Nutrition

• Oregano Nutrient Charts

[edit] Oregano Nutritional Research

[edit] Oregano Recipes

Add a Oregano Recipe to Cookbookwiki:

Name of Oregano Recipe or Article	Add to Category
	Oregano Recipe Buying Oregano Article Oregano Nutritional Research Article Oregano Preparation Article Oregano Cooking Method Article

• Oregano Recipes
• Oregano Recipes by Preparation Time
• Oregano Recipes by Cost
• Oregano Recipes by Dish Type

[edit] Oregano Related Recipes

• Category Oregano