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Olive Garden Zuppa Toscana I

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Description Edit


Olive Garden Zuppa Toscana

From Check Restaurant Secret Recipes

  • Prep Time: 10 Minutes | Cook time: 30 Minutes
  • Serves: 2

Ingredients Edit

Directions Edit

  1. Cook sausage in a 300°F oven.
  2. Bake approximately ½ hour, drain on paper towels and cut into slices.
  3. Place onions, potatoes, chicken broth, water, garlic in pot, and cook on medium heat until potatoes are done.
  4. Add sausage, bacon, salt, and pepper to taste, and simmer for another 10 minutes.
  5. Turn to low heat, add kale and cream.
  6. Heat through and serve.

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